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Spiced Apple Pork Loin Roast

Yields6 servingsPrep Time40 minsCook Time6 hrsTotal Time6 hrs 40 mins

Spiced Apple Pork Loin Roast

 2-3 lbs boneless pork loin roast
 1/2 tsp salt
 1/4 tsp pepper
 1 Tbsp olive oil
 3 medium apples, peeled and thinly sliced
 1 small onion, halved and thinly sliced
 1 pouch (5.0 oz) Mrs. Wages® Spiced Apple Mix
 1/2 cup water
1

Sprinkle pork with salt and pepper.

2

In a large skillet, brown roast in oil on all sides. Cool slightly. Cut 16 slits into pork roast, about 2 inches deep. Cut 8 apple slices in half and gently push into slits.

3

Place pork in a large slow cooker. Top with onion and remaining apples.

4

In small bowl, combine the Mrs. Wages® Spiced Apple Mix and water; pour over roast. Cover and cook on low for 6-8 hours or until pork is tender.

5

Remove pork and apples; keep warm. Place spiced mixture into a small saucepan. Bring to a boil, reduce heat and simmer until sauce is reduced by half. Remove from the heat; stir in apples. Serve warm over roast.

Nutrition Facts

0 servings

Serving size

6 servings