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Sweet Slow Cooked Ribs

Yields5 ServingsPrep Time20 minsCook Time5 hrs 30 minsTotal Time5 hrs 50 mins

Use Mrs. Wages® Chili Base and your slow cooker to make these delicious BBQ ribs featuring a sweet flavor and tender rib meat you can only achieve through slow-cooking.

Sweet Slow Cooked Ribs

 2 ½ lbs pork baby back ribs
 1 medium sweet onion, chopped
 1 cup prepared Mrs. Wages® Chili Base
 1/2 cup packed brown sugar
 1/3 cup cider vinegar
 1/3 cup orange juice
 1/4 cup molasses
 2 Tbsp Worcestershire sauce
 2 medium garlic cloves, minced
 1/4 cup all-purpose flour
 3 Tbsp cold water
1

Place ribs in a slow cooker.

2

In a large bowl, combine the onion, chili base, brown sugar, vinegar, orange juice, molasses, Worcestershire sauce and garlic. Pour over ribs. Cover and cook on low for 5-6 hours or until rib meat is tender.

3

Remove ribs and keep warm; skim fat. Transfer sauce to a small saucepan. Combine flour and water; stir into sauce. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with ribs.

Nutrition Facts

0 servings

Serving size

5 Servings